Get your tickets today.
Get your tickets today.
The Details
| Class: | Date & Time: | Location: |
|---|---|---|
|
Class
RibsU |
Date & Time:
August 3, 2024 11:00am – 02:00pm )
|
Location:
Katy Beer Garden 5345 E 3rd Street Katy, TX 77493 |
The Class
Our famous RibsU class educates and entertains as you learn the ins and outs of how to smoke the perfect southern-style ribs right in your own backyard. We will introduce you to 6 types of ribs: beef plate short ribs, beef chuck ribs, beef back ribs, St.Louis Style pork ribs, pork baby back ribs, and lamb ribs. After showing you how to butcher a rack of spareribs into the popular St. Louis style, we will explain the methods for perfect ribs, and when to use a candy, dry rub, or sauce. Lastly, we will show you how to slice and serve each different type of rib! Time to become a full-fledged Certified Backyard Rib Pitmaster.
The venue
The 25,000 square foot indoor/outdoor beer garden, a vibrant haven shaded by majestic 45' oak trees. Offering a diverse selection of beer, wine, cider, and a full cocktail program, we're eager to serve our new community and become an essential part of your routine. Unwind, socialize, and indulge in this picturesque sanctuary where nature meets leisure.
Address:
- 5345 E 3rd Street
- Katy, US 77493
- 346-395-8711
Check out the venue:
https://www.katybeergarden.us/Let’s get smokin’
Primary Participant
Quantity
- August 3rd 2024: Backyard Pitmaster (Ribs)
August 3, 2024
11:00 am - 2:00 pm