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The Details

Class: Date & Time: Location:


Date & Time:

August 3, 2024

11:00am – 02:00pm


Katy Beer Garden

5345 E 3rd Street

Katy, TX 77493

The Class

Our famous RibsU class educates and entertains as you learn the ins and outs of how to smoke the perfect southern-style ribs right in your own backyard. We will introduce you to 6 types of ribs: beef plate short ribs, beef chuck ribs, beef back ribs, St.Louis Style pork ribs, pork baby back ribs, and lamb ribs. After showing you how to butcher a rack of spareribs into the popular St. Louis style, we will explain the methods for perfect ribs, and when to use a candy, dry rub, or sauce. Lastly, we will show you how to slice and serve each different type of rib! Time to become a full-fledged Certified Backyard Rib Pitmaster.

The venue

Our venue partners play a big role in making sure our classes are a great experience.

The 25,000 square foot indoor/outdoor beer garden, a vibrant haven shaded by majestic 45' oak trees. Offering a diverse selection of beer, wine, cider, and a full cocktail program, we're eager to serve our new community and become an essential part of your routine. Unwind, socialize, and indulge in this picturesque sanctuary where nature meets leisure.


  • 5345 E 3rd Street
  • Katy, US 77493
  • 346-395-8711

Let’s get smokin’

Primary Participant



Add additonal guests

Additional Participant(s)

Details Price Qty
Primary Participantshow details +

This ticket is required and must be purchased.

$139.00 (USD)  
Additional Participant(s)show details + $129.00 (USD)  

  • August 3rd 2024: Backyard Pitmaster (Ribs)
    August 3, 2024
    11:00 am - 2:00 pm