Get your tickets today.
Get your tickets today.
The Details
Class: | Date & Time: | Location: |
---|---|---|
Class
RibsU |
Date & Time:
July 27, 2024 12:00pm – 03:00pm ![]() |
Location:
Ranger Creek 4834 Whirlwind Dr San Antonio, TX 78217 |
The Class
Our famous RibsU class educates and entertains as you learn the ins and outs of how to smoke the perfect southern-style ribs right in your own backyard. We will introduce you to 6 types of ribs: beef plate short ribs, beef chuck ribs, beef back ribs, St.Louis Style pork ribs, pork baby back ribs, and lamb ribs. After showing you how to butcher a rack of spareribs into the popular St. Louis style, we will explain the methods for perfect ribs, and when to use a candy, dry rub, or sauce. Lastly, we will show you how to slice and serve each different type of rib! Time to become a full-fledged Certified Backyard Rib Pitmaster.
The venue
![](https://brisketu.com/wp-content/uploads/2021/06/logo14525367.jpeg)
San Antonio's award-winning brewstillery. Handcrafted beer and whiskey made with lots of love, attention, and Texas attitude.
Address:
- 4834 Whirlwind Dr
- San Antonio, US 78217
- 210-339-2282
Check out the venue:
https://drinkrangercreek.com/Let’s get smokin’
Primary Participant
Quantity
- July 27th 2024: Backyard Pitmaster (RibsU)
July 27, 2024
12:00 pm - 3:00 pm