Houston

03.23.24

Get your tickets today.

Get your tickets today.

The Details

Class: Date & Time: Location:
Class

RibsU

 Date & Time:

March 23, 2024

12:00pm – 03:00pm

 Location:

B-52 Brewing

12470 Milroy Ln.

Conroe, TX 77304

The Class

Our famous RibsU class educates and entertains as you learn the ins and outs of how to smoke the perfect southern-style ribs right in your own backyard. We will introduce you to 6 types of ribs: beef plate short ribs, beef chuck ribs, beef back ribs, St.Louis Style pork ribs, pork baby back ribs, and lamb ribs. After showing you how to butcher a rack of spareribs into the popular St. Louis style, we will explain the methods for perfect ribs, and when to use a candy, dry rub, or sauce. Lastly, we will show you how to slice and serve each different type of rib! Time to become a full-fledged Certified Backyard Rib Pitmaster.

The venue

Our venue partners play a big role in making sure our classes are a great experience.

We have over twenty unique, house-brewed beers on tap, and large selection of wine, cider, and mead. Our space includes a spacious, shaded beer garden and a large climate controlled taproom. We are always pet and family friendly.  

Address:

  • 12470 Milroy Ln.
  • Conroe, US 77304
  • (936) 447-4677

Check out the venue:

Let’s get smokin’

Primary Participant

$139.00

Quantity

Event Phone: (936) 447-4677

We're sorry, but all tickets sales have ended because the event is expired.
  • March 23rd 2024: RibsU
    March 23, 2024
    12:00 pm - 3:00 pm

WELCOME TO RIBSU

Our famous RibsU class educates and entertains as you learn the ins and outs of how to smoke the perfect southern-style ribs right in your own backyard. We will introduce you to 6 types of ribs: beef plate short ribs, beef chuck ribs, beef back ribs, St.Louis Style pork ribs, pork baby back ribs, and lamb ribs. After showing you how to butcher a rack of spareribs into the popular St. Louis style, we will explain the methods for perfect ribs, and when to use a candy, dry rub, or sauce.  Lastly, we will show you how to slice and serve each different type of rib!  Time to become a full-fledged Certified Backyard Rib Pitmaster.

 

Venue Details:

B52 Brewing

12470 Milroy Ln, Conroe, TX 77304