• May 12th 2018: Backyard Pitmaster
    May 12, 2018
    10:00 am - 1:00 pm

Venue Details:

11 Below Brewing
6820 Bourgeois Rd
Houston, TX 77066

Bonus:  A Free Beer with your attendance!

BrisketU’s Backyard Pitmaster class is the original introductory class designed and formulated to teach the average BBQ lover how to work a pit and create the quintessential smoked brisket, the toughest piece of beef to master.  In this class for greenhorns and experienced grillers alike, you will learn from accomplished pitmasters the art of smoking brisket from start to finish.  Learn up-close about Texas pits, choosing the right brisket, trimming techniques, rubs and prep, wood selection and smoke profiles, starting and managing a firebox, timing the cook, and slicing the end product.  In three short hours, you will be a BrisketU Certified Pitmaster.